Holidays are a pretty good reason for serving up a baked ham, but you should also try baking a ham if you're having people over for dinner. They're so easy to make, they feed a lot of people, they're ...

French toast casserole is a go-to make-ahead brunch recipe since it needs to chill overnight. This version uses thick baguette slices to soak up a custard flavored with cinnamon and orange. Bourbon ...

When it comes to Easter dinner, we highly suggest you go, well, ham. It's a standby for a reason; picking up a pre-cooked spiral ham is super easy, but we can all admit— it looks SO impressive when ...

Combine two quintessential Easter dishes—macaroni-and-cheese and ham—into a single creamy, cheesy casserole. This deliciously ...

Place the ham (pre-cooked and sliced) in an oven-safe dish, fill the bottom of the dish with Coke and cover with foil. Bake on 325°F for an hour to an hour and a half. In a small pot, add brown sugar, ...

Baked ham glazed with red pepper jelly and pineapple is the ultimate holiday centerpiece. It leaves you with juicy ham slices covered in a spicy and sweet glaze. It’s a great way to elevate basic ham ...

There are a few foods that are synonymous with the holidays. For Thanksgiving, there’s turkey. But as we leave Thanksgiving and near other holidays, we welcome the infamous holiday ham. For many, ...