The cake is best if you make the cake the day before and then frost the next day and serve. Because it is 'Naked' and not frosted on the outside it may get a little dry around the sides if left out ...
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Gemma's Best-Ever Carrot Cake | Bigger Bolder Baking
Every baker needs a great carrot cake recipe and that’s exactly what I’ll show you this week. This cake is moist, delicious and the perfect springtime dessert. Plus, I’ll share my favorite cream ...
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