A Spicy, Creamy Chicken Stew That’s Bursting with Flavor Looking for a quick dinner that doesn’t sacrifice flavor? This Thai-inspired chicken stew with red curry and coconut milk delivers everything: ...

I’m back with another review in our neighbouring country: Kuala Lumpur, Malaysia. Alice and I headed to Medan Selera Everyday Foodcourt after a 40-minute drive to Puchong. Amidst the wide variety of ...

Some of the best dishes are born from improvisation, and this curry proves just that. What started as a quick dinner idea using frozen chicken legs and pantry staples turned into a deeply satisfying, ...

A juicy turkey breast for family day is perfect for cooler fall temperatures. Keep it simple and follow the directions on the package. Serve it with sweet and spicy sweet potatoes: Heat oven to 350 ...

Freshly cooked rice is delightfully tender and fragrant, but not the best choice for fried rice due to its soft, moist texture. In this Nigerian-inspired curried meal-in-a-skillet, we use plain, ...

4 whole chicken legs (drumsticks and thighs) about 3 pounds total 1 tablespoon curry powder 2 lbs. carrots cut into 2-inch lengths, halved lengthwise if thick 1 cup brown or white basmati rice 2 limes ...

Getting your Trinity Audio player ready... From “The Complete Idiot’s Guide to Eating Well on a Budget,” by Lucy Beale and Jessica Partridge (Alpha). The original recipe calls for chicken breasts, ...

What’s a few cultures clashed in the name of good food? As in this chicken and rice burrito. It may sound and look Mexican, but the flavor is all Indian. For simplicity, we let the grocery store do ...