I’m told by friends who know, that this week’s featured Recipe item is still in season for at least another week. This ...

Now that summer is rising from the horizon to merrily scorch us, does anyone want to boil vino in a bikini? No one? That's what we thought. Alie Ward and Georgia Hardstark, a.k.a. Alie & Georgia, host ...

Served hot and flaming in a silver bowl, a potent Scandinavian drink features prominently in stories from my wife’s childhood Christmases. Her father’s family toasted the holiday with glogg, a kind of ...

For this holiday season at home, making some spiced drinks may spice up your evening. Twin Cities food writer Lindsay Guentzel shares her recipes for Scandinavian Glogg and infused vodka. Lindsay's ...

We’ve arrived at the time of year when drinkers are granted permission to imbibe their booze from drinkware otherwise reserved for filtered coffee. Break out the mugs: Hot toddies, hot-buttered rum ...

The following review is by a reader who was given a cookbook from the Times. The included recipes were selected and prepared by the reader. By Eric Renger When I first saw the “Hot Drinks” title, I ...