Chef Jamie Oliver knows how to pack maximum flavor in a short amount of time with minimal ingredients and his latest cookbook offers savory recipes for home cooks. Oliver joined "Good Morning America" ...

To start, you’ll need to cut your chicken into eight pieces – two thighs, two breasts, two legs, and two wings. Then you sear the chicken pieces until browned, which adds a deep, savory base of flavor ...

I often roast whole chicken as a way to make weeknight dinners easier. Leftovers are easy to turn into quick meals, from tacos and burritos to sandwiches and pastas, and Jamie Oliver’s One Pan Turkey ...

A common dilemma for many home cooks arises on a Monday evening. Faced with a plate of leftover chicken from Sunday's lunch, it can be challenging to devise fresh ideas to repurpose the remnants of a ...

Celebrate our Silver Jubilee with favourite recipes from some of the biggest TV cooks to have graced our pages. . . This colourful traybake focuses on a genius combination of just five ingredients ...

Jamie Oliver shares miso roast chicken recipe Chef and bestselling author Jamie Oliver, who just released “One: Simple One Pan Wonders,” prepares the chicken recipe that was voted on by "GMA" viewers.