This recipe for Aloo Methi comes from Farhana Sahibzada’s new cookbook Flavorful Shortcuts to Indian/Pakistani Cooking. Sahibzada says it works great as both a side dish and main. “Aloo Methi is a ...

What do you love the most about winter? If you ask us, it has to be the bright and vibrant winter greens. This season sees an abundance of green leafy vegetables lining up the markets and our kitchen.

Fresh fenugreek, when in season like it is now during colder months, has a heady fragrance and is delicious in creamy or tomato-based vegetable dishes or stews. However, because of its bitterness, ...

Fresh methi leaves often spoil quickly during hot summer days, but with the right storage techniques you can keep them fresh, flavorful, and ready to use anytime. Discover simple kitchen secrets that ...

The week can be long and tiring! With office throughout the day, we often feel drained and need a little pick-me-up to uplift our mood. What can fix our mood in seconds? A plate of delicious and ...

Methi malai is a creamy curry that marries fenugreek leaves with cream and spices like cardamom and cloves. The result is a rich texture that goes perfectly with steamed rice or jeera rice. While ...

This recipe for Aloo Methi by Chef Ranveer Brar is great for those trying to get healthy as methi is known to reduce the risk of diabetes, inflammation and the risk of heart and blood pressure, among ...

Two cups whole wheat, salt, two cups fresh methi leaves, water, oil, three potatoes large, one and a half tbsp coriander seeds, two tsp cumin, two green chilli, two tsp ginger, one chilli powder, ...

Take four medium mashed potatoes, two teaspoons of red chilli powder, one teaspoon garam masala powder, ¾ teaspoon asafoetida (hing), and salt as per taste.

Karan Johar Trolled For Touching Shah Rukh Khan's Feet Karan Johar gave a big reaction on receiving a special award. The director-producer was given an IIFA Award for completing 25 years in Bollywood.