Michael Pollan is probably best known for the seven simple words of diet advice he first used to open a New York Times essay in 2007, which later became the backbone of a bestselling book: "Eat food.

From sources as likely as author Michael Pollan, whose latest book "Cooked" was just released, to sources as unlikely as financial blogger Mr. Money Mustache, cooking is finally starting to get some ...

Michael Pollan, award-winning writer at The New York Times Magazine and author of such books as The Botany of Desire: A Plant's-Eye View of the World and The Omnivore's Dilemma: A Natural History of ...

Figuras como Andrew Huberman, Tim Urban y el Unabomber aparecen en publicaciones compartidas por cuentas que parecen pertenecer a Luigi Mangione, el sospechoso detenido el lunes. By Madison Malone ...

Food expert Michael Pollan wrote a new book about the health benefits of microdosing with psychedelic drugs—really. Here's what you should know. But his latest endeavor isn’t at all related to sugar ...

Fourteen years ago, Michael Pollan offered us Food Rules. Today, researchers armed with machine learning and 50,000 grocery items are trying to turn Pollan’s “wisdom” into science. The findings ...

Michael Pollan has been studying America's unhealthy food system for nearly two decades. Vegetables are some of his favorite foods. He loves brassicas like broccoli, which scientists believe have anti ...

Can you tell us what your current diet is? If it is not vegetarian, why not? Scott Yanoff, MILWAUKEE I still eat meat. But I eat a lot less. I have enormous respect for vegetarians, but I believe ...

Incredibly passionate about food, Michael Pollan wrote bestselling books about health and diet, such as The Omnivore's Dilemma and In Defense of Food. Pollan was born on February 6, 1955 in Long ...