A long-awaited update on the Sustainable Farming Incentive (SFI) now "desperately" needs to include backing for organic as green groups sign an open letter calling for 10% of farmland to go organic, ...

Increased retail and wholesale demand was joined by the first full year of operations at its dedicated events space ...

Starting an organic farm requires space, seeds, livestock and money. Fortunately, some financial help is available for people hoping to establish an organic farming operation. Organic farms grow ...

The world's appetite for sustainable agriculture has reached a remarkable tipping point. Recent data from the Research Institute of Organic Agriculture (FiBL) and IFOAM reveals that organic farming ...

Organic agriculture has a history of being contentious and is considered by some as an inefficient approach to food production. Yet organic foods and beverages are a rapidly growing market segment in ...

Defra have amended and extended a derogation for organic poultry and pigs, which currently allows up to 5% non-organic ...

For decades, the conventional wisdom surrounding organic farming has been that it produces crops that are healthier and better for the environment as a whole. But a new study out this week challenges ...

The most infamous fact about organic food is that it’s expensive—about 47% more expensive, according to a recent analysis from Consumer Reports. But a new review study published in Nature Plants ...

Organic farming is farming which follows practices designed to minimise the human impact on the environment, while ensuring the agricultural system operates as naturally as possible. It is a way of ...

Sustainable food and farming is set to gain traction with the Soil Association leading debates on how to make diets less ultra-processed and reduce reliance on glyphosate in farming, at the Oxford ...