Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. Properly smoked Texas brisket is a delicacy, one that’s made all the more ...

Seasoning not only determines the flavor of brisket, it also gives you that crisp, dark bark. Experts say that your seasoning ...

The heart of every City Barbeque joint is its pitmaster, a teammate trained in every element of the art of barbeque. Selecting the perfect brisket, loading the smoker ...

Some barbecue restaurant owners say soaring beef prices are wiping out their profits, especially on brisket — the signature ...

Learn pitmaster-approved tips for seasoning grilled meat, including salt timing, marinades, and proper ratios.

A pitmaster explains the key quality factor to look for when buying ribs and how grade impacts grilling results.

When David Welch first opened Fire Craft BBQ, as a catering service ten years ago in Kingwood, just north of Houston, he didn’t seem to have the right work experience. His résumé was littered with ...