Enjoy these diabetes-friendly oatmeal recipes, from piping hot bowls of creamy oatmeal to bite-sized oatmeal cakes.

How to choose the right oats for creamy oatmeal, crunchy granola, the best cookies, and more.

Here's how to make what Ina herself calls, "My favorite breakfast!" Start by combining 1/3 cup of quick-cooking oats (Ina likes McCann's) and 1 cup of water in a bowl. Place in the microwave and cook ...

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Getty Images Oatmeal is a no-brainer for breakfast. Whether I opt for a packet, a microwavable cup, or ...

This simple peanut buttery treat is so easy to throw together with ingredients that you likely already have for an easy, ...

These vanilla blueberry overnight oats are designed to thicken naturally as they rest, thanks to a combination of quick-cooking oats, chia seeds, and ground flaxseed. Frozen blueberries are folded in ...

Oatmeal is a hearty, whole grain that makes a great addition to breakfast. The key to taking advantage of its health benefits is to avoid making common mistakes.

An expert explains the difference between rolled oats vs. old-fashioned oats and other styles so you'll know what size, ...

Like geologic time, my life is divided into distinct food periods. Early post-college, it was Bisquick and rotisserie chicken. A few years later, homemade pizza (ongoing). Maternity leave was the era ...

Oatmeal is higher in fiber than Cream of Wheat and supports digestion, fullness, and blood sugar control better.Steel-cut oats are the healthiest option because they are less processed and have a ...

Oatmeal is a no-brainer for breakfast. Whether I opt for a packet, a microwavable cup, or quick-cooking rolled oats, there are plenty of options—and I never have to spend 20 minutes stirring oats at 6 ...