Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...

Summer is in full swing and your summer squash plants are producing prolifically. What you need are some quick and simple recipes that use lots of squash, yet tempt the taste buds of the pickiest ...

Bright, mild, and packed with nutrients, yellow squash is the versatile summer vegetable that adds flavor, color, and health ...

With fresh corn, tomatoes, and herbs — and plenty of yellow squash — this easy shellfish dish makes summer produce the star. This gorgeous seasonal fricassee with shrimp and summer squash comes from ...

You're going to love this creamy and cheesy Yellow Squash Cornbread Casserole made from scratch. This satisfying dish is so easy to make and will have everyone coming back for seconds. The perfect ...

Childhood summers in Tennessee were humid but delicious. We gorged ourselves on seasonal produce, knowing full well it would disappear just as quickly as it appeared. My grandfather tended a bit of ...

The squashes of summer -- zucchini, yellow crookneck, pattypan, zephyr -- are the best squash in our book. If you find yourself among those afflicted with more squash than you know what to do with or ...

This time of year, summer gardens and farmers markets yield an abundance of squash, primarily yellow crookneck, and zucchini. Here’s a delicious salad that uses both varieties raw, cut into 3/8-inch ...

When it comes to squash varieties, there are way too many to count. This delicious fruit is one of the longest cultivated food plants, with a storied history that dates back over 8,000 years. This is ...