Samosas have a crispy outer layer and deliciously spicy filling. The recipe is designed to be simple, with clear steps to ensure your samosas turn out perfectly crispy and flavourful. In a large bowl, ...
Samosa is one of India’s most loved snacks, enjoyed by people of all ages. While the classic deep-fried potato samosa has a fan base of its own, it's no secret that frequent consumption—especially ...
1. Make the sauce by adding all of the ingredients to a blender. Blend until smooth. Add to a bowl and set aside for later. 2. Make the samosa filling by adding a bit of oil to a skillet over medium ...
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7 smart deep-frying secrets by chef Sanjeev Kapoor that keep samosas & pakoras light
Samosas, pakoras, puris, or French fries—deep-fried snacks are everyone’s favorite, but the excess oil that comes with them ...
Whether you’re hosting guests or craving something warm with your cup of tea, these classic Indian snacks adapt beautifully to the air fryer with simple temperature and timing adjustments.
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