Chef Francesco Mattana reveals how the Sardinian diet could be the key to longevity and to show us his speedy basil pesto and ...

Learn how to make spaghetti with tuna meatballs, a flavorful twist on classic Italian pasta using tender seafood-based ...

After a long day, we all crave some savory, filling food fast, and this recipe from In the Kitchen by Simmone Logue ($20) provides all of that in less than a half hour. You can probably find all of ...

When I was a little girl in Casablanca, my parents sent me to L’ecole Jeanne d’arc, a private Catholic school for girls. Every day, I would come home at midday to eat lunch with my family. More often ...

Need an easy midweek dinner? Jamie Oliver's Sicilian tuna pasta uses just 5 ingredients, takes 14 minutes, and is perfect for ...

Years ago, when I first traveled to Italy’s southern region of Puglia to meet my boyfriend’s family, I was determined to try as many dishes as possible. I relished in orecchiette with a bounty of ...

Canned tuna is so commonplace you might think it’s crazy to make your own. OK, so call this tuna “conserved” instead. It’s not just a change of names. Following Food editor Russ Parsons’ recipe, take ...

Add Yahoo as a preferred source to see more of our stories on Google. The dish will be super-hot, so take care when getting it out of the oven … Alice Zaslavsky’s tuna niçoise mornay.Photograph: ...

A straightforward spaghetti dish, it takes no more than 11 minutes to make this tuna and chilli pasta. Full of flavour, there's not one ingredient I do not like in this recipe – and it's super quick ...

Tender pasta, flaky tuna, sweet peas, and crisp vegetables are tossed in a creamy dill dressing for a refreshing meal that ...

Improbable as it may have seemed a few years ago, canned tuna is one of the hottest ingredients around today. Good quality stuff, of course, not lunchbox fare. Imported from Spain or Italy, it can ...