The potential benefits of eating cabbage include lowering your risk of diabetes, heart disease, cancer, and more. Learn all about this healthy vegetable.

If the word cabbage has you thinking of smelly, soggy, boiled sides, then it's time to try melting cabbage; it will transform ...

Cabbage is a very versatile veggie, and these highly-rated recipes make the most of it. Check out these tasty cabbage soups, ...

Cabbage’s potassium content can also help regulate blood pressure by balancing sodium levels. Adding it to your diet doesn’t ...

Flavorful crunch put to good use in 3 recipes: a wedge salad, vegetable minestrone with pasta, and Vietnamese chicken salad ...

Cabbage stems can also be used to make coleslaw by grating them along with shredded cabbage leaves. This combination gives ...

While fall is the season that mums pop up in garden shops, there's a better alternative: bright, colorful ornamental cabbage, ...

In a large bowl, crush the canned tomatoes between your fingers, and combine them with the last 1 tablespoon salt, ...

The combination of sausages and cabbage in a dish is common from the United Kingdom across to Eastern Europe. In the days when everyone had to worry about putting food away for the winter, a peasant ...

Time lapse of red cabbage planting indoor from seed to harvesting head over 95 days. Red cabbage seed was planted in potting ...