Mandarin Oriental The Landmark, Hong Kong, reopens on Jun. 1 with new champagne bar Blanc de Noirs, specialising in premium ...

Foodie Forks 2026 is returning on May 18 to celebrate the achievements of Hong Kong’s chefs, bartenders, restaurateurs, and venues.

Venchi launches the Cremino Bar pop-up at The Savory Project in Soho, on from Apr. 2 to 17, showcasing five ...

From Italian to Japanese, Foodie lists our most recommended restaurants in the Hong Kong Island neighbourhood of Tai Hang ...

Until Jun. 15, Ramen Iroha is serving guests unlimited gyoza to enjoy for 90 minutes at just HKD13 when they order a ramen ...

The ultimate comfort food, mac & cheese comes in an array of classic and quirky versions. Here is the best of the best mac & ...

Swiss chef Nicolas Elalouf opened Man Mo Dim Sum 12 years ago to create a dim sum restaurant not bound by traditions or place ...

Spanish restaurant Chueca is celebrating five years in Hong Kong with the launch of their unlimited tapas weekend brunch for ...

This beloved French bistro has moved to the former home of Bȃtard at The Fine Wine Experience with an updated menu and over 1 ...

From chocolate eggs to hot cross buns, these “eggstravagant” treats are “earresistible” gifting options this Easter 2026 in Hong Kong ...

Tori Jukusei is a yakitori omakase specialist that serves both local and Japanese chicken yakitori in an 18-course dinner menu.

In the mood for noodles? Look no further than these top places to find boat, beef, cart, wonton, and more noodles in Hong Kong.