Walkers is recalling Walkers Hot Honey Crisps 6 pack because some packs may contain Mild Cheese and Onion seasoning which ...

The meeting will be held at Best Western Hotel Rembrandt, Weymouth, and chaired by the FSA’s chair, Professor Susan Jebb. It ...

A new report released today by the Food Standards Agency (FSA) and Food Standards Scotland (FSS) identifies the innovative food technologies most likely to reach UK consumers within 10 years.

National Food Crime Unit (NFCU) operation has resulted in the arrest of one individual and the seizure of a large quantity of counterfeit wine and prosecco.

Gü Indulgent Foods is recalling Gü Blonde Chocolate Cheesecake because it has been mispacked with a cheesecake that contains ...

Mae ymgyrch gan Uned Genedlaethol Troseddau Bwyd (NFCU) yr Asiantaeth Safonau Bwyd (ASB) wedi arwain at arestio un unigolyn ac atafaelu llawer iawn o win a prosecco ffug.

Mae adroddiad newydd a gyhoeddwyd heddiw gan yr Asiantaeth Safonau Bwyd (ASB) a Safonau Bwyd yr Alban (FSS) yn nodi’r technolegau bwyd arloesol sydd fwyaf tebygol o gyrraedd defnyddwyr yn y DU o fewn ...

Mae’r agenda a’r papurau ar gyfer cyfarfod y Bwrdd ym mis Mawrth 2026 wedi’u cyhoeddi. Bydd y cyfarfod yn cael ei gynnal yng Ngwesty Best Western Rembrandt, Weymouth, a chaiff ei gadeirio gan ...

This chapter reports the level of food security in England, Wales, and Northern Ireland, and how food security varied between different categories of people. “Food security exists when all people, at ...

Pan fyddwch chi'n dechrau busnes bwyd newydd, neu’n cymryd yr awenau mewn busnes sy’n bodoli eisoes, mae'n rhaid i chi gofrestru gyda'ch awdurdod lleol. Dylech wneud hyn o leiaf 28 diwrnod cyn i chi ...

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