The FDA has issued a recall for oysters and clams recently harvested from Drayton Harbor in Washington.

Oysters and clams in nine states may have been contaminated with norovirus, the FDA said in a recall. Here's what we know.

Federal health officials are warning restaurants, retailers and consumers not to eat or sell certain oysters and Manila clams harvested in Washington state after a suspected norovirus ...

Food containing norovirus may smell and taste normal but still cause serious illness if consumed, FDA warns.

Manila clams harvested by Lummi Indian Business Council “were distributed to restaurants and retailers in AZ, CA, FL, GA, IL, NV, NY, OR, and WA,” the Food and Drug Administration (FDA) announced ...

The FDA said a recall was issued for clams and oysters distributed in nine states over possible norovirus contamination, a contagious infection commonly known as the stomach flu.

The very contagious virus causes vomiting, diarrhea and severe dehydration.

Oysters and clams in nine states may have been contaminated with norovirus, the FDA said in a recall. Here's what we know. (Adobe Stock) ...

Federal officials urge restaurants and retailers to discard affected shellfish harvested Feb. 13-March 3 as investigators track a reported illness outbreak.

NEW YORK (PIX11) — Restaurant and food retailers across the United States are being warned of a potential norovirus contamination in seafood that was harvested between Feb. 13 and March 3. Sometimes ...

Federal health officials are warning consumers and restaurants to steer clear of certain clams and oysters after a recall was ...