President Donald Trump said Tuesday Israel has agreed on terms for a 60-day ceasefire in Gaza and warned Hamas to accept the deal before conditions worsen.

The rise of the federal debt over the past two decades has prompted countless warnings that the United States is approaching a fiscal reckoning, a day when the government won’t be able to drink all it ...

Senate Republicans hauled President Donald Trump’s big tax breaks and spending cuts bill to passage Tuesday by the narrowest of margins after a turbulent overnight session.

There will be five candidates running for four four-year seats in the Danville school board race in November after a borough woman received 25 write-in votes in the Democratic primary.

Republicans are getting closer to the finish line in getting their tax and spending cut bill through Congress with a final House vote possible today. More, page 9.

George Springer had a career-high seven RBIs, including his ninth grand slam, and the Toronto Blue Jays celebrated Canada Day by beating the Yankees 12-5 on Tuesday and closing within one ga ...

Q: You’ve written about problems with low sodium levels due to blood pressure pills or even very low-sodium diets. Don’t overlook the dangers of fluoxetine in older people.

It was a surprising statement from Attorney General Pam Bondi as the Trump administration promises to release more files from its sex trafficking investigation of Jeffrey Epstein: Th ...

Hurricane Flossie strengthened to a Category 2 cyclone on Tuesday off the Pacific coast of Mexico and could become a major hurricane before weakening later this week, forecasters sa ...

World-famous chef Nobuyuki Matsuhisa has been tantalizing foodies for decades as he built his empire to include more than 50 upscale restaurants and several luxury hotels.

PETE, have you been wondering what happened with the “hate group” lunch meeting, Dan McCarty “organized” at the Star restaurant on 6/14/25, where I was invited to be the “keynote speaker?” It was a bu ...

Steph’s Subs has a new owner — but she’s no stranger to the secret recipes that have kept the sandwich shop in business for 20 years.