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My Aunt Callie’s Gingerbread 🎄 Ingredients: • 5 lb. bag self-rising flour • 3 cups granulated sugar • 2 cups buttermilk • 2 eggs • 5 tsp. ground ginger • 1 tsp. ground cinnamon • ¾ cup oil Instructions: 1. Preheat oven to 350°F. 2. Place flour in a large bowl and make a well in the center. 3. Add sugar, buttermilk, eggs, ginger, cinnamon, and oil to the well. 4. Mix with your hands, working in the flour until the dough is like sugar cookie dough (you may not need all the flour). 5. Pinch off pi

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