How to Make Perfect Pita Bread Every Time

Herb Pita with Turkish Eggs *Ingredients* For the pita (12 small size pita): 500 g bread flour 11 g active dry yeast 20 g salt 10 g granulated sugar 290 ml lukewarm water ¼ cup chopped rosemary (optional) Herb & garlic topping: ¼ cup olive oil 1 garlic clove (minced) 2 tbsp. fresh parsley- chopped For the dip: 2 tbsp. Turkish/Greek yogurt 1 garlic clove - minced 1 teaspoon lime zest 1 tbsp. lemon juice Salt & pepper 30g butter 1/2 tbsp. paprika 2 eggs, poached ¼ tbsp. Aleppo pepper Dill *Instruc

Easy Homemade Greek Pita Bread Recipe (Fluffy)

✨ Syrian Breakfast Series Part 2 ✨ Beid b laban (eggs in yogurt) This is one of the dishes that’s often forgotten about but once you remember.. you need to eat it immediately! It’s high protein and nutrient rich and great way to start your morning. Recipe ⤵️ serves 2 5 eggs 1/2 tsp salt 1/4 tsp garlic powder 1/4 tsp black pepper Whisk whisk whisk. Set aside 1 cup yogurt 1/2 tsp salt 1 small garlic clove, grated or crushed Olive oil Mix together the yogurt, salt and garlic. Adjust salt and garlic

Make INCREDIBLE Sausages in Pita Bread in Just 15 minutes

Make an AMAZING Cheese Pita Appetizer